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strawberry mousse Yvonne De

The strawberry mousse Yvonne

response to popular demand, I give you the authentic recipe for strawberry mousse that my mother has given more than once to his daughters and his daughters. Lysis

n A blue plate flush with the edge of freshly picked wild strawberries and hulled;
n A flat pink sugar white
n Four egg whites at room temperature;
No Place whites eggs in large bowl and beat white with thresher hand
n When the white foam rises, while continuing to beat, slowly add the strawberries and sugar;
No foam is prepared before the meal and dessert served.

Note: Despite the accuracy of this recipe, none of my sisters or my sisters-has managed to make a strawberry mousse so delicious that I ate this June 24 1942.Vous know why! Flo

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Mauritius - Pedleur and garrocha

In French, we write PEDLEUR PEDLEUSE and once it was also said PEDLEUX
Derived from the English word: PEDDLER Meaning: Peddler (merchant who travels with his wares) English
past, people used the word Pedlar for peddler.
This research was made in the French Canadian Dictionary Louis-A. BELISLE
and in the GLOSSARY OF FRENCH SPEAKING IN CANADA published by Les Presses de l'Université Laval

In terms of Garroch
According GLOSSARY OF FRENCH SPEAKING IN CANADA published by Les Presses de l'Université Laval
This word comes a dialect of Anjou, Aunis and Poitou,
in Picardy dialect WITHERS used the word to mean the same thing.

It always makes me happy to do such research because it is wonderful to see that these books are not just a dress in a basement, they are instruments of research and serve to further our knowledge on all subjects.

MauriceNadeau maurinade@videotron.ca